Call Us

08045815423

Moringa leaves Dryer

Moringa leaves Dryer

2500000.00 INR/Unit

Product Details:

  • Height 1880 mm
  • Processing Type Automatic
  • Production Output Up to 1 ton/day
  • Use Type Industrial
  • Width 1200 mm
  • Product Capacity 200-300 kg/batch
  • Machine Type Continuous Belt Dryer
  • Click to View more
X

Moringa leaves Dryer Price And Quantity

  • 2500000.00 INR/Unit
  • 1 Unit
  • Approx. 4 m x 2 m
  • Available
  • Stainless Steel 304
  • Electric Heater/Steam
  • 3-5
  • Customizable as per requirement
  • Less than 60 dB
  • Forced Hot Air
  • Ambient to 70°C
  • Up to 5% final moisture
  • Digital Temperature Control

Moringa leaves Dryer Product Specifications

  • Drying Moringa Leaves and Herbal Plants
  • Energy Efficient, Uniform Drying
  • Electric
  • 850 kg
  • 380 V
  • 2200 mm
  • Continuous Belt Dryer
  • 200-300 kg/batch
  • Industrial
  • 1200 mm
  • Up to 1 ton/day
  • Automatic
  • 1880 mm
  • Gray
  • Three Phase
  • Variable
  • Approx. 4 m x 2 m
  • Available
  • Stainless Steel 304
  • Electric Heater/Steam
  • 3-5
  • Customizable as per requirement
  • Less than 60 dB
  • Forced Hot Air
  • Ambient to 70°C
  • Up to 5% final moisture
  • Digital Temperature Control

Moringa leaves Dryer Trade Information

  • Days

Product Description

The 5 stage continuous conveying dryer is a versatile equipment used for the drying of the produces like onion, garlic, turmeric, ginger, carrot, cabbage, chilies and other vegetable products on continues basis.

There are five belts with the individual drives which carry the material are arranged in vertical plane.

Heating coils for heating are provided for the precise control of the temperature. The hot air passes through the permeable bed of the material for effective drying.

The fresh material is fed on the top belt which carries it to the end and from there it is transferred on the belt underneath the first one, similarly it is transferred on all the other belts till it reaches the bottom belt.

The rising air from the bottom is heated to the desired temperature to effectively dry the product. The draft is induced by the exhauster fans to drive the air upwardly.

The final exhaust of the air from the dryer is by the fans on the top of the dryer. This is the moist air which is released from the dryer.



Advanced Digital Temperature Control

Equipped with a modern digital temperature control panel, the dryer allows users to set and monitor drying conditions precisely. The system supports a temperature range from ambient up to 70C, ensuring delicate herbs and moringa leaves retain their nutritional value. This enhances drying accuracy, product quality, and operational convenience.


Energy-Efficient Forced Hot Air Circulation

The forced hot air circulation mechanism maximizes energy efficiency and guarantees uniform drying across each layer. Combined with advanced humidity control and top-grade insulation, this design minimizes energy loss and leads to consistent drying performance, enabling reduced production costs and increased batch yields.


Robust Stainless Steel Construction

Manufactured from high-quality SS304, the dryer resists corrosion and ensures food-grade safety. Its sturdy build enhances durability under industrial usage, making it ideal for continuous operations. Customizable screen sizes and 3-5 drying layers allow flexibility to handle various batch sizes and product types with ease.

FAQ's of Moringa leaves Dryer:


Q: How does the Moringa Leaves Dryer ensure uniform drying?

A: The dryer employs forced hot air circulation and a multi-layered (3-5 layers) design, distributing heat evenly across all layers. This ensures each batch of moringa leaves or herbs is dried uniformly, producing consistently high-quality output.

Q: What is the primary benefit of using Stainless Steel 304 for construction?

A: Stainless Steel 304 offers excellent corrosion resistance and durability, making the dryer suitable for food processing industries. Its food-grade quality ensures hygiene and longevity, essential for continuous industrial use.

Q: When should I use the digital temperature control system?

A: The digital temperature control should be engaged before and during each drying cycle. It enables precise adjustment of drying temperatures (from ambient up to 70C) to match the specific requirements of moringa leaves or other herbal plants, optimizing drying rates and preserving nutrients.

Q: Where can the Moringa Leaves Dryer be installed?

A: The machine requires a dedicated installation area of approximately 4 meters by 2 meters. It is designed primarily for industrial environments such as export, manufacturing, or large-scale supply facilities.

Q: What is the typical process for operating the dryer?

A: Operation is fully automatic: load moringa leaves onto customizable screens, set the required drying parameters on the digital panel, and initiate the process. The dryer automatically manages heat source selection, air circulation, humidity, and moisture reduction. Finished products are collected once the desired moisture level is achieved.

Q: How energy efficient is the industrial dryer?

A: Thanks to features like forced air circulation and robust insulation, the dryer reduces energy consumption while maintaining high throughput. It supports electric or steam heating and offers variable running speeds, making it highly energy-efficient for sustained use.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

Other Products in 'Vegetable Dehydration Plant' category



"We are dealing into industrial food machinery."
Back to top